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Don´t call it Pizza - It´s a FLAMMKUCHEN!


Flammkuchen, literally 'Flaming Cake', is one of France and Germany's favourite foods when having a glass of wine or  champagne or even a beer or a cool drink.

That  crunchy , steaming  and hot out of the oven  delicacy  has its Origin in the wine region Alsace Lorraine’,  a region that has been part of Germany several times over the last centuries but is nowadays one of France's smallest states, which lies along the West bank of the Upper River Rhine .

Originally, Tarte Flambé was invented out of necessity. Hundreds of years ago , when the farmers had to look after their cattle in the mountains in winter, they had flour , water, dried meet and of course milk from the cows which they made their Sour Creme from. From those simple ingredient they baked  over hot flames a thin ‘Tarte which we now know as  “Tart Flambé” or “Flammkuchen”

Since then the 200 year old  original and traditional recipe has not changed much and is loved by millions of people  more than ever .

Flammkuchen can be found at any festive celebrations, such as Oktoberfest, Christmas Markets andWine Festivalsandis enjoyed everywhere from  small  Cafes too  famous Gourmet Restaurants,Beer Gardens and especially at each and every Wine Estates Tasting rooms or Restaurantin Europe and is always served on boards and eaten with the hands.

How did  Piroschka´s Original`Flammkuchen conquer South Afrika?

Jutta and Inge introduced  Piroschka´s Flammkuchen  in 2010 to South Africa and since then this crackling , delicious and steaming hot Flammkuchen  has taken Cape Town , the Winelands  and the entire Western Cape by storm.

Their  Gourmet Flammkuchen has won several prestigious prices  including 4 times SA Cheese festival for SA’s best Gourmet Street food.

Piroschka´s supplies :   Hospitality industry  - Wine Estates , Restaurants.

Piroschka´s caters:   Markets, Festivals, Company Events, Private Functions. 




Piroschka Cheese Festival pizza wine team sign inge jutta kamers 


WE WON the 1st prize - 4 times!!!!

Piroschka's Kitchen won the 1st prize for the best Gourmet Catering at the South African Cheese Festival! Teamwork, passion, dedication and LOVE is our recipe! A big THANK YOU to the organizers of the Cheese Festival and of course to our amazing team - you are the best!


cheese IB team winnerpic cut





- Piroschka's Flammkuchen
  Don't call it Pizza, it's a Flammkuchen!



- Piroschka's I♥Tea / Apple Plus
  Homemade organic ICE TEA with lemon, vanilla and lime and orgnic apple juice!

  Pure Energy from Nature!




Oranjezicht City Farmers Market  - Granger Bay Cape Town 

every Sunday 9:00 - 14:00

every Wednesday 17:00 - 21:00 October - March


NeighbourGoods Market  - Old Biscuit Mill  in Woodstock Cape Town 

 every Saturday 9:00 - 15:00




You function when we cater!  


 - Wedding Receptions

- Private & Office Functions
- Events and Festivals

With our friendly staff and our fully equipped pop up kitchen we will cater at your event!






- Piroschka's Flammkuchen
  Don't call it Pizza, it's a Flammkuchen!


- Piroschka's I♥Tea
  Homemade organic ICE TEA with lemon, vanilla and lime!
  Pure Energy from Nature!